Comparison of the effect of sugars on the viscoelastic properties of sweet potato starch pastes

Research output: Contribution to journalArticlepeer-review

26 Scopus citations

Fingerprint

Dive into the research topics of 'Comparison of the effect of sugars on the viscoelastic properties of sweet potato starch pastes'. Together they form a unique fingerprint.
Sort by

Agricultural and Biological Sciences

Food Science

Material Science