Effect of TV food advertising restriction on food environment for children in South Korea

Youngmi Lee; Jihyun Yoon; Sang Jin Chung; Soo Kyung Lee; Hyogyoo Kim; Soyoung Kim

doi:10.1093/heapro/dax007

Effect of TV food advertising restriction on food environment for children in South Korea

Youngmi Lee
, Jihyun Yoon
, Sang Jin Chung
, Soo Kyung Lee
, Hyogyoo Kim
, Soyoung Kim

Department of Advertising & Public relation

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	366
Number of pages	1
Journal	Health Promotion International
Volume	33
Issue number	2
DOIs	https://doi.org/10.1093/heapro/dax007
State	Published - 1 Apr 2018

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

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10.1093/heapro/dax007

Cite this

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title = "Effect of TV food advertising restriction on food environment for children in South Korea",

author = "Youngmi Lee and Jihyun Yoon and Chung, \{Sang Jin\} and Lee, \{Soo Kyung\} and Hyogyoo Kim and Soyoung Kim",

year = "2018",

month = apr,

day = "1",

doi = "10.1093/heapro/dax007",

language = "English",

volume = "33",

pages = "366",

journal = "Health Promotion International",

issn = "0957-4824",

publisher = "Oxford University Press",

number = "2",

}

TY - JOUR

T1 - Effect of TV food advertising restriction on food environment for children in South Korea

AU - Lee, Youngmi

AU - Yoon, Jihyun

AU - Chung, Sang Jin

AU - Lee, Soo Kyung

AU - Kim, Hyogyoo

AU - Kim, Soyoung

PY - 2018/4/1

Y1 - 2018/4/1

UR - https://www.scopus.com/pages/publications/85045516762

U2 - 10.1093/heapro/dax007

DO - 10.1093/heapro/dax007

M3 - Article

C2 - 28379406

AN - SCOPUS:85045516762

SN - 0957-4824

VL - 33

SP - 366

JO - Health Promotion International

JF - Health Promotion International

IS - 2

ER -

Effect of TV food advertising restriction on food environment for children in South Korea

UN SDGs

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