Resilience of Chemistry: An Introduction to the Agricultural and Food Chemistry Technical Program at the 262nd American Chemical Society National Hybrid Meeting & Exposition, Both Online and in Atlanta, Georgia

Michael Appell, Charles Cantrell, Jungeun Cho, Hak Jong Choi, Hyang Sook Chun, Laurel A. Doherty, Michael Granvogl, James Philip Karl, Youngmok Kim, Masuko Kobori, Kwang Geun Lee, Lin Shu Liu, Xiaonan Lu, Karley K. Mahalak, Michael Morello, Hiroshi Nabetani, Helen Ngo, Bosoon Park, Majher Sarker, Jason SoaresMichael Tunick, Madhav Yadav, Wally Yokoyama, Guodong Zhang, Valtcho Zheljazkov

Research output: Contribution to journalArticlepeer-review

Abstract

This is the third special issue of the Journal of Agricultural and Food Chemistry (JAFC) based on the Agricultural and Food Chemistry Division (AGFD) technical program, at the 262nd American Chemical Society National Meeting. This was the first national meeting held in a hybrid format, both virtually and in-person in Atlanta, Georgia, U.S.A., on August 22-26, 2021. The AGFD proudly hosted 12 symposia, including three award symposia. There were 34 sessions held in total, with 143 oral presentations and 49 poster presentations. This meeting was highly successful in terms of attendance, and technology issues experienced at the previous virtual meetings were successfully resolved.

Original languageEnglish
Pages (from-to)10385-10388
Number of pages4
JournalJournal of Agricultural and Food Chemistry
Volume70
Issue number34
DOIs
StatePublished - 31 Aug 2022

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