Abstract
Intracellular NADPH/NADP+ ratio in cells grown on various production media with different carbon and nitrogen sources had a positive correlation with the thymidine production. To improve thymidine production in a previously engineered E. coli strain, NAD+ kinase was overexpressed in it resulting in the NADPH/NADP+ ratio shifting from 0.184 to 0.267. The [NADH + NADP+]/[NAD+ + NADPH] ratio was, however, not significantly altered. In jar fermentation, 740 mg thymidine l-1 was produced in parental strain, while 940 mg l-1 of thymidine was produced in NAD+ kinase-expressing strain.
Original language | English |
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Pages (from-to) | 1929-1936 |
Number of pages | 8 |
Journal | Biotechnology Letters |
Volume | 31 |
Issue number | 12 |
DOIs | |
State | Published - Nov 2009 |
Keywords
- Fermentation
- NAD kinase
- NADPH/NADP ratio
- Thymidine